Wild Mint Herbal Tea

Give yourself a burst of freshness from this strong-tasting native mint.

All of our wild mint was propagated from a plant found growing wild on our land. We now grow it in our herb garden.

Wild mint, also known as Canada mint, is an important sacred plant for the Siksikaitsitapi (Blackfoot) and other indigenous groups. It is traditionally used to treat digestive issues and coughs, or applied topically to alleviate aches and pains. It is also commonly used as a delicious beverage to drink anytime, and for flavouring food.

Ingredients: Wild Mint leaf (Mentha arvensis).

10g bag is enough for about 10 cups.

20g bag is enough for about 20 cups.

Naturally grown just outside of Cardston, Alberta, using organic and regenerative methods (non-certified). Harvested, processed, and packaged by hand.

Suggested preparation:
1. Bring water to a boil and remove from heat
2. Choose your favourite brewing method (fillable tea bag, infuser, french press, strainer, etc.)
3. Use about 1-3 teaspoons of tea per cup - adjust according to preference
4. Pour hot water over tea & cover
5. Steep for at least 5 minutes
6. Strain and enjoy hot or cold!